Thomas Ramey Watson

Slash your risk of lung cancer

Imagine slashing your risk of lung cancer — no matter what

your health history — by 50 percent.

And here’s the bean that may help you do it: chickpeas.

Chickpe as


a great source of vitamin B6.

And in a l

arge study, people with the highest blood levels of this nutrient were half as likely to develop lung cancer compared with people who had the lowest B6


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