Thomas Ramey Watson

Common Foods & Herbs with Antibiotic Properties

Including foods and herbs that contain antibiotic properties in your diet can support

your immune system and help to defend you from certain infectious bacteria.

This can also be said for organisms such as the Lymes spirochete and Candida Albicans, an overgrowth of yeast.

There are many foods and herbs known to have natural antibiotic qualities; and with an increased resistance to pharmaceutical antibiotics in people today, it is wise to eat foods that work in your defense on a daily basis.

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