David Knowles writes:
In the study rele ased by Consumer Reports, c
anned soup, tuna, juice and green beans have all been found to contain potentially dangerous levels of bisphenol A, a man-made chemical preservative that increases shelf-life.
David Knowles writes:
In the study rele ased by Consumer Reports, c
anned soup, tuna, juice and green beans have all been found to contain potentially dangerous levels of bisphenol A, a man-made chemical preservative that increases shelf-life.